Celebrate National Buttermilk Biscuit Day with Free Biscuits from the Experts at Cracker Barrel
To further establish its biscuit expertise,
In addition, the National Buttermilk Biscuit survey found that:
-
2 out of 5 Americans say
biscuits go well with a meal at any time of the day. That means, whether you are craving Biscuits n' Gravy for breakfast or County Fried Steak with a side of biscuits for dinner,
Cracker Barrel has you covered with its Buttermilk Biscuits, available all day. -
Nearly half of respondents say they
like their biscuit toppings to be both sweet and savory. From sweet Apple Butter to savory Sawmill Gravy,
Cracker Barrel has all the toppings to meet biscuit cravings. Made with the same high-quality ingredients, eachCracker Barrel store has a dedicated biscuit oven that produces a fresh batch of warm biscuits every day, perfectly flakey in texture and thickness and perfect all types of toppings. - The results also showed that 50% of respondents say homemade buttermilk biscuits are intimidating to make from scratch. Avoid the hassle and stress of making biscuits at home and visit
Cracker Barrel to enjoy biscuits all-day long. Or purchase a box ofCracker Barrel's Homemade Biscuit + Dumpling Mix in-stores or online which includes easy step-by-step instructions for perfecting your own biscuits at home. -
The South loves their buttermilk biscuits. The states where a large majority of people claim they could eat biscuits everyday are predominantly in the Southeastern region of
the United States , plusNevada . - Ultimately, buttermilk biscuits are appreciated by most Americans in all 50 states with the majority of people reporting they could eat biscuits every day.
Massachusetts had the lowest percentage of people who said they could eat biscuits everyday compared to any other state, yet still, 60% of people in theBay State admit they could eat them every day.
For more information on
*With purchase of select breakfast menu items. See your local store menu. While supplies last.
Survey Method:
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