The ONE Group Hospitality, Inc. Opens First Kona Grill Location in Oregon
The new restaurant features an enhanced Vibe Dining experience, chic design elements and elevated menu offerings
“We couldn’t be more excited to expand our footprint into the state of Oregon,” said Emanuel “Manny” Hilario, President and CEO of
Hours of operation for
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Hours of Operation | Monday-Thursday
11:00am-12:00am , Friday11:00am-1:00am , Saturday10:00am-1:00am , Sunday10:00am-11:00pm -
Dinner | Monday-Thursday
2:00pm-12:00am , Friday & Saturday2:00pm-1:00am , Sunday2:00pm-11:00pm -
Lunch | Monday-Friday
11:00am-2:00pm -
Brunch | Saturday-Sunday
10:00am-2:00pm -
Happy Hour | Monday-Friday
2:00pm-6:00pm , Everyday9:00pm -close - Take Out & Delivery | During operating hours
For more information or to book a table at Kona Grill Tigard, visit www.KonaGrill.com.
About
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STK, a modern twist on the American steakhouse concept with restaurants in major metropolitan cities in the
U.S. ,Europe and theMiddle East , featuring premium steaks, seafood and specialty cocktails in an energetic upscale atmosphere. -
Benihana , an interactive dining destination with highly skilled chefs preparing food right in front of guests and served in an energetic atmosphere alongside fresh sushi and innovative cocktails. The Company franchises Benihanas in theU.S. ,Caribbean ,Central America , andSouth America . -
Kona Grill , a polished casual, bar-centric grill concept with restaurants in theU.S. , featuring American favorites, award-winning sushi, and specialty cocktails in an upscale casual atmosphere. -
RA Sushi, a Japanese cuisine concept that offers a fun-filled, bar-forward, upbeat, and vibrant dining atmosphere with restaurants in the
U.S. anchored by creative sushi, inventive drinks, and outstanding service. -
ONE Hospitality, The ONE Group’s food and beverage hospitality services business develops, manages and operates premier restaurants and turnkey food and beverage services within high-end hotels and casinos currently operating venues in the
U.S. andEurope .
Additional information about
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