New Sargento® Cheese Bakes Blends Mondelēz International's Deeply Rooted Cracker Expertise with the Rich Flavor and Heritage of Real Sargento® Cheese
With Three Irresistible Flavors, Sargento® Cheese Bakes Are the Latest Innovation to Expand the Mondelēz Snacking Portfolio
"Cheese lovers deserve snacks that celebrate quality ingredients and exceptional taste," said
Each cracker features delicious Sargento® cheese and herbs, delivering a bold and flavorful crunch with real cheesy yumminess in every bite. Available in three savory varieties—Aged White Cheddar & Rosemary,
"Creating new and flavorful ways for families to enjoy real, natural cheese is what Sargento has done best for more than 70 years. Now, for the very first time, consumers will see our family-owned brand outside of the dairy case and in the cracker aisle thanks to our continued partnership with Mondelēz," said
Sargento® Cheese Bakes are made with real Sargento® cheese as the #1 ingredient ensuring a deliciously crunchy snack. Whether enjoyed straight from the box or paired with dips and spreads, these crackers are perfect for every snacking occasion.
Sargento® Cheese Bakes can be found in the cracker aisle at retailers nationwide beginning
About Mondelēz
Mondelēz
About Sargento
With over 2,500 employees and net sales of $1.7 billion, Sargento is a family-owned company that has been a leader in cheese for more than 70 years. Founded in 1953 in Plymouth, Wisconsin, Sargento is proud to be the company that successfully introduced America to pre-packaged sliced and shredded natural cheeses and cheese blends. Today, Sargento is still based in Wisconsin, where they make and market amazing, high-quality shredded, sliced and snack natural cheese products, as well as ingredients. Company leadership lives to serve local communities and employees, whom they refer to as the Sargento Family. www.sargento.com
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SOURCE Mondelēz International