Intouch Insight's 2025 Convenience Store Trends Report Maps the Next-Gen Playbook for Operations & CX Leaders
Record adoption of made-to-order food, retail-media screens that sell, and loyalty programs that pay off headline this year's must-read benchmark for
"By pairing on-site mystery shop and audit results evaluating performance at leading convenience-store brands with consumer survey data, this study shows exactly where the bar sits and how operators can clear it," said
Key Findings
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Made-to-order (MTO) goes mainstream – What the data says:85% of
U.S. shoppers have tried made-to-order food at a convenience store, and hot-meal purchases climbed from 29% in 2024 to 35% in 2025. Why it matters: Foodservice growth raises customer expectations to QSR-levels. Execution benchmarks need to change to capture market share. - Value parity with QSRs – What the data says:72% now view c-stores as a viable alternative to quick-service restaurants, up from 56% a year ago. Why it matters: Cross-industry competitive meal bundles and pricing analytics are table stakes to protect share-of-stomach.
- Loyalty as an engine—if executed – What the data says:72% of shoppers are in a c-store loyalty program and 85% would join if rewards are personalized, yet cashiers failed to mention loyalty 65% of the time during audits. Why it matters: In-store coaching and prompts can unlock digital engagement, increased loyalty and incremental spend.
- Retail media turns screens into salespeople – What the data says:47% of shoppers noticed digital ads on-site—almost double last year's 27%—and more than one-third bought because of them. Why it matters: Coordinating content, placement, and measurement converts eye-share into high-margin ad revenue.
- EV charging drives incremental visits – What the data says:20% of consumers choose a store specifically for its EV chargers; Millennials 25-34 over-index at 45%. Why it matters: Longer dwell times create an opportunity for bigger baskets if amenities like food, seating, and Wi-Fi, and service standards meet expectations.
- Clean stores, trusted food – What the data says:70% say overall cleanliness influences whether they believe food is fresh. Why it matters: Consistent standards and audit routines build confidence, repeat visits, and positive reviews.
Taken together, these six trends reveal a convenience landscape where foodservice now rivals fuel, tech-enabled touchpoints extend dwell time, and loyalty programs bridge the gap between on-site and digital engagement. Success in 2025 and beyond hinges on synchronizing frontline execution with data-driven personalization—turning every visit into an opportunity to deepen share-of-wallet and strengthen brand affinity.
"The c-store of tomorrow is equal parts kitchen, media network, and energy hub," adds Watt. "Operators who harmonize those roles won't just meet expectations; they'll redefine convenience for the next decade."
The complete Convenience Store Trends Report, is available now at https://www.intouchinsight.com/resources/studies/convenience-store-trends-report/ .
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