Conagra Brands Releases Fiscal 2025 Citizenship Report, Detailing Progress Across Key Sustainability Priorities
"Our Citizenship work is integral to how we run and grow our business—strengthening our brands, supporting our people and communities, and operating responsibly," said
"We're focused on embedding sustainability into our strategy and operations by prioritizing the issues where we can have the greatest impact and being transparent about our progress," said
Highlights from the Fiscal 2025 report across
Good Food:
- Advanced consumer choice by introducing new front-of-pack communication on select products—including Healthy Choice being the first major brand to communicate "GLP-1 Friendly" on the front of pack in fiscal 2025.
- 100% of
Conagra production facilities completed Global Food Safety Initiative (GFSI)-recognized certification, reinforcing a strong food safety culture and recall readiness. - Expanded product transparency with approximately 7,500 SmartLabel® pages live across more than 3,600 unique products, providing easier access to detailed product information.
Responsible Sourcing:
- Initiated a priority-ingredients assessment in collaboration with the
Kellogg School of Management to better understand social and environmental risks in the supply chain and focus actions whereConagra can have the greatest impact. - Joined the
Circular Action Alliance (CAA) as a founding member, reflectingConagra's commitment to shaping the future of packaging recovery and recycling.
Better Planet:
- Aligned with the Science Based Targets initiative (SBTi) guidelines to develop updated 2035 climate targets that strengthen Scope 1 and 2 goals and add new targets addressing Scope 3 emissions, including Forest, Land and Agriculture (FLAG) emissions.
- Diverted approximately 90% of solid waste away from landfill and incineration; 19 production facilities were recognized as Zero Waste Champions for diverting more than 90% of waste from landfill and incineration.
- Continued investing in operational improvements through
Conagra's annual$9 million Sustainability Capital Allowance, supporting projects that reduce greenhouse gas emissions, conserve water and minimize waste.
-
Conagra employees volunteered more than 10,000 hours across 100+ nonprofit organizations, supporting partners that help expand access to food for families facing food insecurity. - The company donated more than 19 million pounds of food to
Feeding America and its network of food banks, equivalent to more than 15 million meals. - Through Shine the Light on Hunger, the
Conagra Brands Foundation raised the equivalent of more than 8 million meals for the greaterOmaha area, surpassing its goal by 60% and provided capacity-building grants to 28Feeding America partner food banks.
In addition, the report includes data addressing the
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